top of page
Chicken satay skewers on a platter with coriander, chilli and spring onion and a satay sauce dip
Canapés and finger food

Give your guests the wow factor on arrival with a selection of our stunning canapés,

or for a standing party, have a wonderous variety of delicious finger food flowing all evening.

Our cocktail party menus are our most popular style of service.

They provide an interesting and cost-effective solution to your standing event.

Design your own cocktail menu or let us write you a fresh one.

Just choose 2-3 canapes, 2-3 cocktail items, 1 or 2 fork & walk, and something sweet if you wish.

 

All our canapés and finger foods are hand-made from the freshest locally sourced ingredients to the highest restaurant quality.

Choose from our menus

These are just samples.
Don't like what you see?  Let us write you a bespoke menu.

Canapés

Canape of tuna sashimi

$3 each

Tomato. Olive & Feta croustade

Sun blushed tomato & mozzarella bruschetta

Truffled chicken wings(boneless), honey, pepper, aioli
Devils on horseback
Beetroot & whipped goat’s curd tart fine

Thai spiced sweet potato puff, lime crème fraiche

$4 each

Smoked salmon mousse, apple, caviar, blini
Chicken liver parfait, brioche, red onion marmalade

Five spiced pork belly, honey mustard glaze, apple

Chorizo & Mahon wellington, salsa Verde

Pork and prawn spring roll, sweet chilli jam

$5 each

Angels on horseback

Sydney rock oysters, finger lime citronette          

Tuna sashimi, sesame, yuzu, wasabi
Steak tartare, cured egg yolk, cornichon
Hoi sin duck confit pancake, eschallots, cucumber

Cocktail finger food

$5 each

Mushroom and cheddar arancini, truffle aioli

Cheddar & onion sausage rolls, tomato chutney

Aloo Gobi pasty, mango & mint yoghurt

Thai Whiting fish cakes, Nahm Jim    
Chicken Satay skewers, Satay sauce

$6 each

Panang scallop & prawn, baked in the shell

Kangaroo quail scotch egg, mustard mayo

Beef tacos, pickled slaw, salsa Roja, coriander
Lamb koftas, Harissa yoghurt

Lamb ribs, chilli & ginger caramel

Pork and prawn spring rolls, sweet chilli jam

$8 each

Angus Beef & Cheese Slider, Mustard Slaw  

Chicken Schnitzel Sliders, chipotle aioli 

Halloumi Sliders, spinach, sweet chilli 

Duck Pancake, Cucumber, spring onion & Hoisin

Chorizo, scallop & prawn skewers, mango, chilli

Confit lamb ribs with chilli and ginger caramel.

Fork & walk

poke-bowl-surf-turf-5359639_1280_edited_

$12 each

Pearl barley ‘risotto’, salt-baked sweet potato, quinoa crackers

Chicken Caesar, anchovies, croutons, Grana Padano, bacon
Pumpkin tortellini, slow roasted tomatoes, feta, sage
Mini beer battered fresh market fish & chips, tartare, lemon

Rare sirloin Thai salad, bean shoots, carrots, peanuts, Nahm Jim

$14 each

Saffron risotto, sun-blushed tomatoes, Tiger Prawns, Chorizo

Seared Snapper, curried shellfish broth, Dutch creams

Butter chicken, basmati, fresh naan
Thai red chicken curry, jasmine rice

Sweet & sour chicken balls, spicy special fried rice
24 hr pork belly, colcannon, apple, cider & grain mustard jus
Moroccan lamb shoulder, spiced couscous, lime yoghurt
Merlot braised beef cheeks, horseradish mash, roasted onions

Sliced scotch fillet, dauphinoise, duxelles, Port jus 

Sweet 

$4 each

Cocktail chocolate brownie
Caramel éclair

Frozen mango & toasted coconut bon bons

$5 each
White chocolate & raspberry cheesecake

Passionfruit pannacotta ‘egg & soldiers’ 

$9 each (Fork & walk)

Sticky date, burnt banana, salted caramel, honeycomb, vanilla

Dark chocolate delice, raspberry sorbet, pinenut shortbread

Selection of sweet canapes

 Sample cocktail menu A

Canapés

Beetroot & whipped goat’s curd tart fine      

Tuna tartar, sesame, yuzu, wasabi

Cocktail finger food (substantial canapés)

Mushroom and cheddar arancini, truffle aioli

Whiting fish cakes, burnt lemon crème fraiche
Chicken Satay skewers, Satay sauce

Fork & walk

Thai red chicken curry, jasmine rice

Pumpkin tortellini, slow roasted tomatoes, feta, sage

To finish
White chocolate & raspberry cheesecake
Frozen mango & toasted coconut bon bons

 Sample cocktail menu B

Canapés

Smoked salmon mousse, apple, caviar, blini

Thai spiced sweet potato tartlet, lime crème fraiche

Steak tartare, cured egg yolk, cornichon

Cocktail finger food (substantial canapés)

Pork and prawn spring rolls, sweet chilli jam

Lamb ribs, Chilli & ginger caramel

Fork & walk

Moroccan lamb shoulder, spiced couscous, lime yoghurt

Saffron risotto, sun-blushed tomatoes, Tiger Prawns, Chorizo

To finish
Willy Wonka pancake and pick and mix sweet station

A bit of theatre

pexels-david-disponett-2160282_edited_ed

Fancy something a bit more fun at your party? Talk to us about our live cooking stations where your guests can experience some of our molecular gastronomy techniques  and taste something extraordinary. 

  • Oyster shucking station with a selection of dressings 

  • Live cooking 'flavours of Mexico' taco station 

  • Raspberry or Margharita instant dry ice sorbet

  • Instant liquid nitrogen passionfruit lollies

  • Mini Italian meringue 'torched Alaskas'

  • Willy Wonka pancake and pick and mix sweet station

bottom of page