Finger Food & Party Catering
Brisbane, Gold Coast & Sunshine Coast
Choose from our menus
Don't like what you see? Let us write you a bespoke menu.
Dietary requirements
We cater for all dietary requirements including vegetarian, vegan, gluten free, dairy free, halal, kosher, and all allergens. We can also allocate a completely allergen free kitchen space and create, for example, a nut free menu.
Oysters
Freshly shucked oysters per dozen
Natural, shallot & red wine mignonette $48
Natural, finger lime citronette $50
Angels on horseback $52
Kilpatrick deluxe style $52
Tempura, wakame, yuzu, soy, chilli $56
Warm, haricot blanc, Champagne sabayon, fresh black truffle $72
Canapés
$7 per person
Tomato. olive & feta croustade
Sun blushed tomato & mozzarella bruschetta
Truffled chicken wings(boneless), honey, pepper, aioli
Devils on horseback
Beetroot & whipped goat’s curd tart fine
Thai spiced sweet potato puff, lime crème fraiche
$9 per person
Smoked salmon mousse, apple, caviar, blini
Chicken liver parfait, brioche, red onion marmalade
Five spiced pork belly, honey mustard glaze, apple
Chorizo & Mahon wellington, salsa Verde
Pork and prawn spring roll, sweet chilli jam
$10.5 per person
Angels on horseback
Tuna sashimi, sesame, yuzu, wasabi
Steak tartare, cured egg yolk, cornichon
Hoi sin duck confit pancake, eschalots, cucumber
Cocktail finger food
$8.5 per person
Mushroom and cheddar arancini, truffle aioli
Cheddar & onion sausage rolls, tomato chutney
Aloo Gobi pasty, mango & mint yoghurt
Thai Whiting fish cakes, Nahm Jim
Chicken satay skewers, satay sauce
$9.5 per person
Panang scallop & prawn, baked in the shell
Kangaroo quail scotch egg, mustard mayo
Beef tacos, pickled slaw, salsa roja, coriander
Lamb koftas, Harissa yoghurt
Lamb ribs, chilli & ginger caramel
Pork and prawn spring rolls, sweet chilli jam
$11.5 per person
Angus beef & cheese slider, mustard Slaw
Chicken schnitzel Sliders, chipotle aioli
Halloumi sliders, spinach, sweet chilli
Duck Pancake, Cucumber, spring onion & Hoisin
Chorizo, scallop & prawn skewers, mango, chilli
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Fork & walk
$13 each
Pearl barley ‘risotto’, salt-baked sweet potato, quinoa crackers
Chicken Caesar, anchovies, croutons, Grana Padano, bacon
Pumpkin tortellini, slow roasted tomatoes, feta, sage
Mini beer battered fresh market fish & chips, tartare, lemon
Rare sirloin Thai salad, bean shoots, carrots, peanuts, Nahm Jim
$15 each
Saffron risotto, sun-blushed tomatoes, Tiger Prawns, Chorizo
Seared Snapper, curried shellfish broth, Dutch creams
Butter chicken, basmati, fresh naan
Thai red chicken curry, jasmine rice
Sweet & sour chicken balls, spicy special fried rice
24 hr pork belly, colcannon, apple, cider & grain mustard jus
Moroccan lamb shoulder, spiced couscous, lime yoghurt
Merlot braised beef cheeks, horseradish mash, roasted onions
Sliced scotch fillet, dauphinoise, duxelles, Port jus
Sweet
$8 per person
Cocktail chocolate brownie
Caramel éclair
Frozen mango & toasted coconut bon bons
$8 per person
White chocolate & raspberry cheesecake
Passionfruit pannacotta
$13 per person (Fork & walk)
Sticky date, burnt banana, salted caramel, honeycomb, vanilla
Dark chocolate delice, raspberry sorbet, pinenut shortbread
Sample cocktail menu A
Canapés
Beetroot & whipped goat’s curd tart fine
Tuna tartar, sesame, yuzu, wasabi
Cocktail finger food (substantial canapés)
Mushroom and cheddar arancini, truffle aioli
Whiting fish cakes, burnt lemon crème fraiche
Chicken Satay skewers, Satay sauce
Fork & walk
Thai red chicken curry, jasmine rice
Pumpkin tortellini, slow roasted tomatoes, feta, sage
To finish
White chocolate & raspberry cheesecake
Frozen mango & toasted coconut bon bons
Sample cocktail menu B
Canapés
Smoked salmon mousse, apple, caviar, blini
Thai spiced sweet potato tartlet, lime crème fraiche
Steak tartare, cured egg yolk, cornichon
Cocktail finger food (substantial canapés)
Pork and prawn spring rolls, sweet chilli jam
Lamb ribs, Chilli & ginger caramel
Fork & walk
Moroccan lamb shoulder, spiced couscous, lime yoghurt
Saffron risotto, sun-blushed tomatoes, tiger prawns, chorizo
To finish
Willy Wonka pancake and pick and mix sweet station
A bit of theatre
Fancy something a bit more fun at your party? Talk to us about our live cooking stations where your guests can experience some of our molecular gastronomy techniques and taste something extraordinary.
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Oyster shucking station with a selection of dressings
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Live cooking 'flavours of Mexico' taco station
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Raspberry or Margharita instant dry ice sorbet
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Instant liquid nitrogen passionfruit lollies
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Mini Italian meringue 'torched Alaskas'
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Willy Wonka pancake and pick and mix sweet station