6-10 course tasting menu
Bespoke chef's table degustation menu for a memorable occasion
Our executive chef can write you a bespoke, themed, 6-10 course tasting menu for your event, celebration or function, complimenting the season, the location, and the occasion.
Your Brisbane catering company.
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Sample chef's table menu
Freshly shucked Sydney Rock Oysters, finger lime citronette
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Mushroom arancini, taleggio , truffle mayonnaise
- X -
Chorizo Scotch egg, pickled vegetables
- X -
Seared Snapper, clam tortellini, Samphire, lime jus
- X –
Champagne sorbet palette cleanser
- X –
'Five founders' grass fed Beef Wellington, dauphinoise, cauliflower puree, green beans, caramelised shallots, green peppercorn sauce
- X –
Warm chocolate fondant, pistachio marshmallow, vanilla ice cream, passionfruit
- X –
Selection of Australian and European cheeses, crackers, red onion marmalade
- X –
Petit fours
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Sample menu guide price: $180 pp
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